Cantaloupe Carpaccio with Prosciutto
There was a time when prosciutto-wrapped cantaloupe felt like the very height of sophistication, Darling. And honestly? We weren’t wrong. Sweet, juicy melon wrapped in salty, silky prosciutto is a classic for a reason. But I’ve been thinking about that combination differently, lately. Instead of treating the melon as the supporting player, Cantaloupe Carpaccio gives […]