Four ingredients and you have a veggie dish that kids (of all ages) go crazy for. Even haters of brussels have been converted by “Green Candy” – Roasted Brussel Sprouts & Bacon.
Inspired by Tookie’s Grill in Seabrook, Texas, an artery-clogging, taste-bud-driven delight… why put cooked bacon on top of your burger
Hi, I’m Cori.
Nice to meet you!
Food professional and former innkeeper, this is where I play with food. I believe food (and LIFE) doesn’t have to be complicated, to be good.
Pro shortcuts, and easy, delicious recipes that help to save you time and money. Plus a few juicy life bits to make your world go ’round.
Live your DELICIOUS life.
