This time of year I love a warm scone, fresh from the oven. Perfect with a nice hot cup of tea on a late fall day. Lemon scones are among my favorites; adding cranberry and white chocolate. Light, fragrant, not too sweet; perfect for the girls on a Sunday afternoon or as a hostess gift during the holidays.
This is perhaps my most frequently used recipe. It’s easy, versatile, and provided you don’t forget anything (it can happen to the best of us) they’ll be picture perfect every time.
Hi, I’m Cori.
Nice to meet you!
Food professional and former innkeeper, this is where I play with food. I believe food (and LIFE) doesn’t have to be complicated, to be good.
Pro shortcuts, and easy, delicious recipes that help to save you time and money. Plus a few juicy life bits to make your world go ’round.
Live your DELICIOUS life.
