Italian Salsa Verde
February 20, 2020
Classic Italian “Green Sauce”, Sauce Verde or Italian Salsa Verde. A cold condiment, it’s often used as a dip for
Classic Italian “Green Sauce”, Sauce Verde or Italian Salsa Verde. A cold condiment, it’s often used as a dip for
Loads of ripe tomatoes, a punchy vinaigrette, salami, red onion, black olives and fresh basil makes for a tasty Salami
A fruit filled summer classic, there are a lot of adjectives that could apply to this Blueberry Buckle recipe. Versatile,
Take full advantage of fresh strawberries while they’re in season with this Strawberry Mango Avocado Salad. The buttery texture of
Sweet and sour, tangy and tart. A fresh blast of citrus to make your seasonal salads sing. Honey Lime Vinaigrette
Bourbon Peach Praline Crisp combines ripe summer flavours in a harmony so out of this world it’s a ‘must try’
A family holiday, complete with beach time and seafood indulgence with Lobster Stuffed Baked Potatoes and a bit of PEI
Light, fresh, and amazingly fast. Breakfast in Tuscany or Italian Poached Eggs, this recipe works on many levels – hot
Packed with fresh, late summer vegetables Ratatouille takes advantage of a bountiful garden in a classic Provencal stew, a staple
This recipe for Butter Basted Grilled Chicken with Thyme & Chillies creates a light, flavorful chicken that underscores the true
A quick, cold fresh bruschetta tossed with hot, fresh-from-the-pot pasta fills the room with tangy aroma. This super simple Summer
Nutty, sweet and moist Blueberry Quinoa Bran Loaf makes for a great treat. Serve it with a sweet and spicy
Hi, I’m Cori.
Nice to meet you!
Food professional and former innkeeper, this is where I play with food. I believe food (and LIFE) doesn’t have to be complicated, to be good.
Pro shortcuts, and easy, delicious recipes that help to save you time and money. Plus a few juicy life bits to make your world go ’round.
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