Thai Food

Black Rice Pudding Thai Style - Food Gypsy

Black Rice Pudding Thai Style

In Thailand Black Rice Pudding is often served for breakfast, afternoon tea and dessert. A rice and coconut custard, baked in the oven and served plain or with coconut ice cream, it’s nutty, smooth and creamy and delicious warm or cold.

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Thai Chili Chicken - Food Gypsy

Thai Chili Chicken ~ a lá Gypsy

Sometimes it’s the simplest things that strike a cord. Like this pretty little Thai Sweet Chili Chicken. Didn’t intend to post because two ingredients; “chicken” and “jar o’ sauce” does not a “recipe” make, but it’s a solid thecnique for the grill and using it, you’ll get beautiful results every time.

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Thai_Summer_Satay_Salad - Food Gypsy

Thai Summer Satay Salad

Cold rice vermicelli salad with bright fresh veg, dressed in a lime, rice wine vinaigrette, (totally delish) chicken satay, finished with peanut sauce. Authenticity and intensity. Eat goooooood.

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Thai Fried Rice with Egg - Food Gypsy

Thai Fried Rice with Egg

Fried Rice is typical vegetarian food in Thailand – packed with crisp vegetables, a hint of pineapple a dash of chili and topped with a fried egg. The yoke then spills into the rice making it creamy and rich, on top of all of that tangy, tasty, spicy rice.

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Welcome To My Kitchen!

Hi, I’m Cori. 
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Food professional and former innkeeper, this is where I play with food. I believe food (and LIFE) doesn’t have to be complicated, to be good.

Pro shortcuts, and easy, delicious recipes that help to save you time and money. Plus a few juicy life bits to make your world go ’round.

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