Description
Creamy, tangy, and packed with classic burger flavour, it’s perfect for burgers, fries, wraps, and our Homemade Big Mac Salad! Make this easy Copycat Big Mac Burger Sauce in just five minutes, with simple pantry ingredients.
Ingredients
• 3/4 cup mayonnaise
• 2 tablespoons ketchup
• 2 teaspoons yellow mustard
• 3 tablespoons finely chopped dill pickles
• 1 tablespoon pickle juice
• 1/2 teaspoon paprika
• 1/2 teaspoon onion powder
• 1/4 teaspoon mustard powder
• 1 tablespoon granulated sugar
Instructions
- Add all ingredients to a medium bowl.
- Whisk until smooth.
- Taste and adjust with additional pickle juice if you’d like a tangier, looser sauce.
- Cover and refrigerate for at least 30 minutes before serving.
- Store in an airtight container in the refrigerator for up to two weeks.
- Prep Time: 5 minutes
- Category: Sauces
- Method: Mixing
- Cuisine: American