Roasted Pumpkin Apple & Onion on Mixed Kale – Simple Sides
October 15, 2014
Warm flavour for cold, wet days. Roasted Pumpkin Apple & Onion on Mixed Kale, part of our Simple Sides series.
Discover delicious seasonal recipes for fall. From cozy soups, hearty braises and comforting one-pan meals to roasted vegetables, seasonal salads, warming spices, apples, pears and autumn-inspired desserts. Easy, approachable multicultural recipes made for crisp days, cozy nights and sharing around the table.
Warm flavour for cold, wet days. Roasted Pumpkin Apple & Onion on Mixed Kale, part of our Simple Sides series.
Nothing goes with a fine fall day and the smell of smoke in the air quite like mulled apple cider.
One last kick at the proverbial can with a warm you-to-the-bone with a plant-pure, sweet-meets-savory Sweet Carrot Coconut Soup as
The perfect soup to make use of turkey leftovers, I like to call it ‘Thanksgiving in a Bowl’ – Roasted
Apple butter is one of those condiments we love to have in the fridge. So versatile and easy, I usually
Take a couple of bottles of good, full-bodied apple cider, a pork picnic shoulder, a good spice rub and a
Exploring my Roma roots with some good Gypsy comfort food, a hearty Romanian Style Goulash. A rich beef and tomato
Leaning decidedly French, a big warming pot of Lentil Sausage & Bacon Casserole. A one-pot meal that takes two pots
Made with some of my favorite cold weather ingredients: apples, caramel, salt, pecans and brown butter, this is a cake for
There is something deeply satisfying about the rich, red flavour of sun-dried tomatoes, whether they’re the star of a sweet pesto, a quick sauce or these Savory Sun-Dried Tomato Scones; it’s a taste that says autumn. This is a baking treat just for me, and part of a system of self-care that I perform in tiny rituals throughout my week. It is a practice of pleasure, as I enjoy the smallest of moments.
Autumn fruits fill the aisles, how can you possibly resist the shapely pear? So smooth, so ripe, so bottom heavy, and perfectly delicious with a bit of blue cheese as Cardamom Pear Butter.
Sweet Potato Succotash & Pear Glazed Pork Chops, another solo dinner at Chez Gypsy featuring autumn flavours. It’s almost impossible not to make Looney Tunes references when motioning succotash “sweet sufferin’ succotash!” It’s not often I quote Sylvester the Cat.
Hi, I’m Cori.
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Food professional and former innkeeper, this is where I play with food. I believe food (and LIFE) doesn’t have to be complicated, to be good.
Pro shortcuts, and easy, delicious recipes that help to save you time and money. Plus a few juicy life bits to make your world go ’round.
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