Tartiflette – French Potato Bacon & Reblochon Melt
August 24, 2015
Straight from the French countryside, the classic Tartiflette uses all of my favorite ingredients, potatoes, onions, bacon, cream and &
Straight from the French countryside, the classic Tartiflette uses all of my favorite ingredients, potatoes, onions, bacon, cream and &
Nothing like a quick twist on a classic to keep a meal interesting. Try Curried Potato Salad at your next
This summer’s theme on Food Gypsy is light, tasty dishes that go just as easily from the kitchen to the
A late summer salad that makes a great side or a light meal, Wax Bean Salad in Bacon Vinaigrette is
Cuban Rice and Beans, a wet, sticky rice and beans side dish with a solid base of spice, garlic and
The Groovy Momma Black Forest Smoothie; gluten-free, sugar-free, vegan and raw. Just measure and blend. Perfect as you run out the
A tangy blend of sweet and sour, Blood Orange Glazed Salmon is drop-dead easy and guaranteed to make you a
It’s Sugarshack time, time for a bit of sweetness in your life with Maple Roasted Root Vegetables. A perfect side
Gluten-free waffles? You becha’. Toasty, delicious, and good for you too, here’s a must-try recipe for Oatmeal Flax Waffles that
Loads of nutrition makes for a health-conscious breakfast with your morning egg in a nest of kale, broccoli, red cabbage,
Warm flavour for cold, wet days. Roasted Pumpkin Apple & Onion on Mixed Kale, part of our Simple Sides series.
Nothing goes with a fine fall day and the smell of smoke in the air quite like mulled apple cider.
Hi, I’m Cori.
Nice to meet you!
Food professional and former innkeeper, this is where I play with food. I believe food (and LIFE) doesn’t have to be complicated, to be good.
Pro shortcuts, and easy, delicious recipes that help to save you time and money. Plus a few juicy life bits to make your world go ’round.
Live your DELICIOUS life.