Sparkling Sangria, Patio Perfection
June 11, 2021
What could be better on a hot summer day than a big, cold glass of booze-laden fruity wine punch?! Enter
Easy, delicious drink recipes. Hot drinks, cold drinks, healthy smoothies, punch, wine and champagne cocktails.
What could be better on a hot summer day than a big, cold glass of booze-laden fruity wine punch?! Enter
In our never-ending search for ways to warm one’s self in the long months of the Canadian winter we stumbled
Bring together pink grapefruit, strawberries, Triple Sec and a bottle of dry rosé and you’ve got a Rosé Sangria that’s
The Groovy Momma Black Forest Smoothie; gluten-free, sugar-free, vegan and raw. Just measure and blend. Perfect as you run out the
This Hot Chocolate Syrup is my secret weapon against winter. It will warm you to the core on a cold
Nothing goes with a fine fall day and the smell of smoke in the air quite like mulled apple cider.
If you like your coffee administered with the speed of a napping sloth, then Reverse Iced Coffee is for you. If, on the other hand, you really need your coffee, like now, you might consider another method and be glad I tried this so you don’t have to.
This week’s hot, humid weather has seen us worshipping the air conditioning as temperatures climb. What better way to beat the heat than with a frozen treat for adult tastes? The Lemon Blood Orange Float reminds me of a the melting creamsicles of my childhood; creamy citrus, in a glass.
We are lousy with rhubarb, big ripe juicy stalks of it in one long row in sun. Over the weekend we enjoyed the backyard and a few steaks, and I simply could not resist making something fresh from the garden, thus the Rhubarb Ginger Fizz was born.
Move over orange juice, champagne has a new brunch companion for a snazzy, light brunch cocktail. I give you the Pomosa, champagne pomegranate cocktail. For your next special occasion; think pomegranate.
This promises to be very bad for your diet. Gingerbread Hot Chocolate made in the French style with cream, coca and real chocolate to make it rich and thick. Then for some seasonal fun we’ve spiced it up to give you a little kick of ginger.
In this Food Gypsy Wino Wednesday we feature port, wine’s big brother. A spicy warm aroma that packs a punch, Mulled Port could level you if you’re not careful. What better way to celebrate the holidays than by being blissfully toasted by the fire. Caveat: Port is NOT WINE, this is 19.5% alcohol, and it will kick your ass.
Hi, I’m Cori.
Nice to meet you!
Food professional and former innkeeper, this is where I play with food. I believe food (and LIFE) doesn’t have to be complicated, to be good.
Pro shortcuts, and easy, delicious recipes that help to save you time and money. Plus a few juicy life bits to make your world go ’round.
Live your DELICIOUS life.